Instant Asam Pedas Paste Paste Johor Bahru (JB), Malaysia, Ulu Tiram, Masai Buffet Catering, Cafe

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HQ
Chef Group Recipe Enterprise

No. 40, Jalan Palma Rafis 1,
Taman Dato Chellam,
81800 Ulu Tiram,
Johor, Malaysia.

+6016-7339818

+6016-7729818

+607-8629282

Restaurant
Chef Chef Cafe

No. 40, Jalan Palma Rafis 1,
Taman Dato Chellam,
81800 Ulu Tiram,
Johor, Malaysia.

+6016-7339818

+6016-7729818

+607-3621516

Office
Chef Group Recipe Enterprise

No. 40, Jalan Palma Rafis 1, Taman Dato Chellam, 81800 Ulu Tiram, Johor, Malaysia.

+6016-7167818

+607-8629282

My Chef Food Industries Sdn. Bhd.
No. 50, Jalan Permas 9/12, Bandar Baru Permas Jaya, 81750 Masai, Johor, Malaysia.

+6011-1073 9818

+6011-1072 9818

Instant Asam Pedas Paste

8 / 8

Quantity

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SHELF LIFE:
24 months

PREPARATION METHOD:
Steam or fry fish or other seafood of your choice till cooked. Then, heat up a pan. Add in 1 packet of MY Chef Chef Asam Pedas Paste followed with a little water to cook.Lastly, spread evenly the cooked Asam Pedas Paste on top of fish or other seafood of your choice. Your Asam Pedas Seafood is ready to serve.

INGREDIENTS:
Sugar, chilli boh, chilli powder, salt, onion, lime leaf, lengkuas, serai, chicken stock, asam paste and water.

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