HQ
Chef Group Recipe Enterprise
No. 40, Jalan Palma Rafis 1,
Taman Dato Chellam,
81800 Ulu Tiram,
Johor, Malaysia.
 +6016-7339818
 +6016-7729818
+607-8629282

Restaurant
Chef Chef Cafe
No. 40, Jalan Palma Rafis 1,
Taman Dato Chellam,
81800 Ulu Tiram,
Johor, Malaysia.
 +6016-7339818
 +6016-7729818
 +607-3621516
 
Office
Chef Group Recipe Enterprise
No. 40, Jalan Palma Rafis 1, Taman Dato Chellam, 81800 Ulu Tiram, Johor, Malaysia.
 +6016-7167818
+607-8629282
 
My Chef Food Industries Sdn. Bhd.
No. 50, Jalan Permas 9/12, Bandar Baru Permas Jaya, 81750 Masai, Johor, Malaysia.
 +6011-1073 9818
 +6011-1072 9818

Instant Asam Pedas Paste

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Instant Asam Pedas Paste Paste
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Price: RM 4.80

SHELF LIFE:

24 months
 
PREPARATION METHOD:

  1. Steam or fry fish or other seafood of your choice till cooked,
  2. Then, heat up a pan. Add in 1 packet of MY Chef Chef Asam Pedas Paste followed with a little water to cook.
  3. Lastly, spread evenly the cooked Asam Pedas Paste on top of fish or other seafood of your choice. Your Asam Pedas Seafood is ready to serve.

INGREDIENTS:
Sugar, chilli boh, chilli powder, salt, onion, lime leaf, lengkuas, serai, chicken stock, asam paste and water.
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